Prépa-Cuisine Mode d'Emploi(s) - Enroll in a training course to work in the catering industry - Réfugiés.info

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Enroll in a training course to work in the catering industry

With Prépa-Cuisine Mode d'Emploi(s)

Proposed by Panorama Etudes Formations Conseils Updated on рік тому

8 weeks of training with tailored support to:

  • Learn the professional vocabulary of food and catering trades
  • Master the basic skills of a kitchen assistant and kitchen help
  • Use professional equipment and tools
  • Discover how French society works
  • Meet professionals: company visits
  • Know how to communicate and have the right attitude at work.
Food trades are all occupations where one works with food: butcher, baker, pastry chef, etc.
After the training, you will be supported in another center or in a company for your professional integration:, perform another training course, find salaried employment or create a company...

Why is it interesting?

  • Learn the basics of cooking and gastronomy
  • Put into practice in a real situation
  • Know the hygiene and safety rules
  • Improve your French: professional and technical vocabulary.

  • Know the four operations: addition, subtraction, multiplication, division
  • Know how to calculate measurements of weight, volume and length
  • Know how to use the rule of three
  • Understanding an instruction in a professional situation
  • Communicate in French with colleagues.

  • Understand the values of the Republic and the French system
  • Know the habits in French culture (being a citizen in France)
  • Participate to visits to institutions in France: Senate, National Assembly, prefecture, etc.

  • Feel better and trust others
  • Better manage your emotions, your stress, your time
  • Increase your motivation, help others, feel inspired to start a business...

How to do it?

1. Complete this contact form

2. Individual interview before doing the training.

Please feel free to visit our website for more information.
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